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Good Catch Foods has chosen Algarithm's plant-based, wild-sourced AlphaMega3 algal DHA oil to nutritionally enhance their soon-to-launch line of fishless seafood. The plant-based seafood maker's Crab-free Cakes, Fish-free Tuna, Fish-free Sliders, and Fish-free Burgers will all contain 350mg of AlphaMega3 algal DHA oil supplied by the Canadian-based Algarithm.
Join us at Supply Side West, Nov 6-10 as we showcase our innovative and delicious ingredient solutions making plant-based omega-3s consumption easy and enjoyable for everyone.
Algarithm's contributions to GOED will fund education, research, and outreach programs investigating importance of plant-based Omega-3 in childhood cognitive development and global health concerns
Join Virun NutraBIOsciences and Algarithm Ingredients at Algae Biomass Summit as we share the successful journey of incorporating algal Omega-3’s in food, beverage and dietary supplements, and growing the overall Omega-3 market share.
Many food science and technology professionals eagerly wait for the Institute of Food Technologists’ Annual Meeting (IFT) and Food Expo. This annual event held in Chicago attracted more than 20,000 attendees from all over the world.
Sol Cuisine’s newly launched Lemon Dill Salm’n Burger now comes with algal plant-based Omega-3 from Algarithm Ingredients. “Lemon zest and dill lend fragrance and flavour to this exquisite salmon substitute. Enjoy all the goodies of plant-based protein and Omega-3s while keeping your head above water!” says Dror Balshine, Founder & President of Sol Cuisine.
Virun NutraBIOsciences and Algarithm Ingredients are excited to bring O3Omega Smoothies to 70 Co-op stores across Western Canada. With 3,000mg of MCTs, 400mg vegetarian algal DHA and 2g protein per 1 tablespoon serving Breakfast, O3Omega Smoothies are an easy and flavorful way to enjoy plant-based Omega-3s everyday.
According to Google Trends, “what is the keto diet” was the most searched health question in 2017. Ketogenic diet refers to a high healthy fat, low carb diet. While the consumption of certain kinds of fats are recommended to be avoided, there are still some essential fatty acids required for our body.
VegExpo was a great platform to connect with people and showcase the sensory experience of our plant-based algal Omega-3s in food and beverages.
Our omega 3 emulsions and cold and heat-tolerant powders allow companies to incorporate algae-based DHA into everyday plant- based food and beverage products such as pancakes, ice cream, smoothies, dairy-free milks, coffee creamers, veggie burgers, meatless meats, and simulated seafood.
One of the most important philosophies for Algarithm as well as personally has been building mutually beneficial partnerships. Today, in our global world, especially as an SME, trying to go it alone, be competitive and have all the resources you require to be successful seems near impossible.